Books : GASTRONOMIA
TRADITIONAL BASQUE CUISINE
COCINA TRADICIONAL VASCA.
100 recipe ideas with all the taste of tradition.
A wonderful collection of recipes divided into four major sections for easy reference:
STARTERS, FISH, MEAT, DESSERTS.
Each recipe comes with a picture of the finished product, a list of ingredients and detailed instructions for preparation, along with suggestions for the best time of year to make each recipe and a practical seasonal calendar to make the most of in-season produce.
Hardcover. 224 pages ilustrated in full colour. Size: 21 cm X 22 cm.
- 14,95 €